Erie Restaurant Week
Join us for Erie Restaurant Week! Enjoy the following special for $22.50 from Jan 17-26:
SELECT ONE APP:
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- Tater & Spud’s Chip Platter: Tater and Spud have created a delicious platter of our freshly made chips, lightly salted, topped with house smoked pulled pork, craft beer cheese, barbecue sauce, shredded cheddar cheese and scallions.
- Spinach Artichoke Dip: Crafted to perfection, this creamy classic embodies the timeless flavors of vibrant spinach, tender artichokes, red onions, minced garlic, asiago and cheddar cheeses. Served with crispy tortilla wedges for dipping.
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SELECT ONE ENTREE:
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- Southwest Chicken Wrap: Grilled chicken, topped with shredded cheddar cheese, avocado, red onion and lettuce, wrapped in a garlic tortilla with a pesto aioli spread served with a side house made ranch chips.
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Margherita Flatbread: A traditional pizza with red sauce, fresh mozzarella, basil and balsamic drizzle.
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Meat Lovers Flatbread: A traditional pizza with red sauce, topped with bacon, pepperoni, ham and mozzarella cheese.
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